Producers need to act now to decrease the impact of Vitamin A deficiency in cattle. That timely advice this spring comes from Grant Dewell, Iowa State University Extension beef veterinarian. The 2012 drought and subsequent low quality hay supplies for winter feeding means cows don't have normal liver stores of Vitamin A, and without supplementation cows will potentially be deficient in Vitamin A. That can lead to a variety of calf health problems.
Effects of last year's drought are evident at the ISU Veterinary Diagnostic Laboratory in the form of an increasing number of calves with Vitamin A deficiency.
Deficiency of Vitamin A in beef cows can lead to health problems in calves
"Typically calves have been submitted with a history of being either stillborn or weak at birth. Some veterinarians have reported blindness, neurologic signs or diarrhea that can also be associated with Vitamin A deficiency," he says. "Severe Vitamin A deficiency can result in abnormal bone development in fetal calves. Other calves may be born weak and fail to thrive. Additionally, poor immune function can lead to increased infectious disease incidence."
Dewell recommends that cows receive supplemental Vitamin A either through oral supplementation or injection of Vitamin A. Calves may benefit from an injection of Vitamin A at birth and potentially a second dose in two to three weeks, especially if cows have not been supplemented. For more information, see Dewell's fact sheet on Vitamin A deficiency posted on the Iowa Beef Center website.