Minimize The Amount of Corn You Leave on the Ground

Minimize The Amount of Corn You Leave on the Ground

There are several good reasons to take a few minutes to check and measure kernel losses on the ground behind the combine. It is time well-spent. Not only do you lose corn yield when you leave kernels on the ground, but you may be contributing to SDS soybean disease for the following soybean crop the next year in that field.

Leaving corn in the field during harvest always results in a yield penalty. A recent soybean Sudden Death Syndrome article by Iowa State University specialists shows data that suggest corn kernels may be one of the most likely sites for survival of SDS pathogens with potential to harm subsequent soybean crop. 

How much yield do you leave in the field? You may need to adjust the gap between deck plates on the corn head to avoid shelling on stalk rolls.

Harvest loss and disease pathogen survival are both reminders to combine operators of the need to take time periodically to look on the ground behind the combine for harvest losses. "Over half of corn harvest losses occur at the corn head and are not able to be measured by grain loss sensors on the rear of the combine," says Mark Hanna, ISU Extension ag engineer. He points out that two corn kernels per square foot or a single three-quarter pound ear in 436 square feet (0.01 acre) equals one bushel per acre of corn loss (see the ISU Extension publication Profitable Corn Harvesting, PM 574).

It pays to check for harvesting losses, make necessary adjustments

Hanna offers the following advice and guidelines for conducting an in-the-field check for losses and what adjustments you may need to make.

In-field checks suggest that loss due to machine harvest should be no greater than 1 bushel per acre if corn is standing reasonably well. Be particularly aware of dropped ears as hundreds of kernels are lost in a single ear drop. Finding just one ear by kicking through residue in a 20 x 22 foot area behind an eight-row corn head equals 1 bushel per acre loss. Ear-saver tabs or shields commonly found at the lower end of stalk rolls should be maintained and excessive harvest speeds avoided to keep ear losses down.

Shelling of corn kernels when the butt end of the ear is allowed to contact stalk rolls is another common way kernels are left in the field. Deck or snapping plates that shield the stalk rolls should be adjusted appropriately for ear size in the field. A good starting point for today's corn hybrids is about 1 ¼ inch gap between plates to allow stalks to move through between deck plates, but ears to be snapped before contacting stalk rolls. It may be advantageous to allow a slightly wider gap at the top/rear of plates so that stalks don't wedge.

On newer corn heads, the gap between deck plates is often hydraulically adjustable from the cab, so there's little reason not to adjust as conditions change. A key is to take a few minutes periodically to check and measure losses on the ground. Perhaps disease pathogen survival offers another reason to limit corn loss in the field this fall. 

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