Take Swine Closeout Records To Next Level

Take Swine Closeout Records To Next Level

ISU Extension offers workshop on latest version of Group Tracker, a spreadsheet program that compiles production data in summary reports to help hog producers with business decisions.

Volatile agricultural markets, high input costs and rising capital requirements for farm operations emphasize the importance of timely, accurate records in helping pork producers make effective risk management decisions. That's why Iowa State University Extension swine specialist Mark Storlie is offering a workshop on the latest version of Group Tracker, a Microsoft Excel-based software program that compiles production data into summary reports to better define business and production parameters.

Take Swine Closeout Records To Next Level

The workshop will be Wednesday, April 4, from 1 to 3 p.m. at the Borlaug Learning Center, 3327 290th St., Nashua, Iowa. There is no cost to attend, but preregistration is encouraged to ensure adequate materials. Current Group Tracker users, as well as those interested in this software, are welcome and invited to attend. Call the Fayette County ISU Extension office at 563-425-3331 to preregister.

"We are excited to announce the newest release of IPIC Group Tracker with version 1.50," Storlie says. "Group Tracker was developed to provide standardized reporting formats and is designed to accommodate different types of feed manufacturing/diet receiving/deliveries for flexible recording and ease of use."

Offers the benefits of being able to make comparisons and look for trends

Input reports help producers, growers and lenders in determining better marketing strategies and production benchmarks, Storlie said. The software can be purchased on a data-sharing basis, as well as a non-sharing basis.

"Submitting individual closeouts to the regional swine specialist allows a database to be established for each producer, with benefits of the ability to benchmark, make comparisons and look for trends," he says. "We can make comparisons within a farm's buildings, genetics, nutritional programs or management practices. With an adequate number of closeouts, we can make comparisons with the entire Group Tracker database, assuming data sharing is included."

The Iowa Pork Industry Center is the main access for Group Tracker and other software programs (see this page) although Group Tracker will be available for purchase at the workshop. Producers interested in taking their closeout records to the next level are encouraged to attend. Current and potential users of Group Tracker are welcome. Contact Mark Storlie at 563-425-3331 or email [email protected] for additional information.

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